Sitemap - 2022 - xoxoDorie Newsletter

Tipping the scales toward joy

Paris adventures: pastries, oysters + a scooter ride

The ultimate cookie basics for holiday baking

Brownies, again. And again. And again.

Marveling at the petites merveilles on a Paris street corner

Let's play around with pie crust

There’s a mistake in my "Baking with Dorie" pumpkin pie recipe – here’s the right one!

Coming soon

Skip the LES breakfast line and slice into this tart for brunch

These Broadway-inspired "opera" cakes are delicious prima donnas

From 1 layer to 3: lemon poppy sheet-pan cake

A sheet-pan "tagine" recipe for a weeknight trip to Morocco

A sweet Parisian upside-down cake recipe for autumn fruits

Go for gold when you play around with this financiers recipe

My must-eat guide for a weekend in Portland, Providence and Boston

A whimsical French rose and cardamom cake

Bread and Butter, With A Cookie Twist: A Recipe Riff

An Easy Pasta Recipe to Make Life Better

An irresistible chocolate cookie recipe from Cookie Love

Banana squares for breakfast and an important recipe update

Double-dipping: Two savory spreads

The Daily Bread: White Bread Edition

Any way you slice it, you'll want to play around with this baking project

Sesame, Tahini, and Cream Puffs: A Recipe for Resilience

Cake Kismet // The Recipe for Joanne Chang's Olive Oil Cake with Fresh Grapes

Cones, popsicles, sundaes, and scoops, oh my!

Behind the scenes and on stage with Paul Hollywood + a recipe

Tropical Sundae Best: A Riffable Recipe for Happiness

A Recipe for Pasta, Shrimp, Herbs and a Surprise

How 2 Ingredients Change the Game for No-Churn Ice Cream + 3 Recipes

Drop-Biscuit Peach-Blueberry Cobbler Recipe

Scoops Away, We're Playing With Ice Cream Recipes

Chocolate Ganache Ice Cream Recipe

French Vanilla Ice Cream Recipe

Summertime Tian Recipe

Tart Art: One Month of Sweet and Savory Recipes

Playing the Eloise of Pastry at The Ritz in Paris

When Tomato Tarts Meet Yuzu Kosho: A recipe

The Best Chocolate Brownies Recipe from Paul Hollywood

Of sweet, sweet memories and strawberry tartelettes in Paris

A Summer-Ready Vegetable Ribbon Tart Recipe

Sweet Tart Dough Recipe

How to Make Almond Cream / Frangipane

Let's Play Around With Tart Recipes

All-Purpose Tart Dough Recipe

Atlantic Beach Pie: A recipe for a treasured tradition

I Choux, You Choux, We All Chouxed Together

Dream of This Frittata from Ali Slagle

Chouxffles for snacking any and every time

Father's Day Blueberry-Cherry Pie

Popcorn Choux Buns from Edd Kimber, GBBO's first winner

A gathering of the clan: meet the cream puff family

Let's play around with cream puffs

How to make craquelin

How to make pâte à choux

How to make cream puffs

Rosemary-Parmesan Cookies, adults only

How to make whipped cream

How to make vanilla pastry cream

Granola OG or Nuggety: Make a lot/share a lot

Pucker up for Some Like It Tart Panna Cotta

Easy-peasy, salty-sweet chocolate fudge with pretzels and chips

Paris Pastry: The strawberry edition

Strawberry and rhubarb, buttermilk and honey: A simple cake

What it takes to make all the food - so much food! - for the HBO series Julia

Remembering Mom and her one recipe

It's Mother's Day! Share the love - bake muffins

Gingery turkey burgers (or meatballs!) to love

Blueberry Crunch Picnic Pie

How to make sour cream pie dough

Cake salé or savory quick bread? Just call it delicious

The Orange Cake that won the judges' hearts

Behind the Scenes: I got to be a judge on Food Network's The Julia Child Challenge

One Banana Split, Many Spoons, No Rules

How to make chocolate sauce

Asparagus-Lemon Quiche: Because it’s Easter, because it’s spring, because it’s good

Have-It-Your-Way Almond Cake: A very play aroundable recipe for Passover

Devil's Food Party Cake: Celebrating Joshua's birthday with chocolate

The Munchables: Little Buckwheat Cookies

Snickerdoodle cake! Say it three times then bake

My take on the famous Three-Ingredient Peanut Butter Cookie

How I fell in love with crick cracks

Pie for supper? Yes, yes, yes!

Things I loved and learned from Julia Child

Cookies to chase away a villain

The most unusual cake recipe I've ever made

Oysters: My tradition, including a no-recipe recipe + wine advice you can take or ignore

Bake for Ukraine: Buttery, flaky, folded and sugared cookies with a story

Make people happy: Bake this citrusy cake

Sunshine in winter: a recipe for curd inspired by a visit to Paris' all-citrus boutique

Cheese Puffers: Part muffin, part popover, all great

Move over brownies: Give blondies their day

Not Your Usual Beef Stew

Say it with cookies: Cocoa Hearts for Valentine's Day

How to make the Modernist pizza dough recipe

Almost-Classic Brownies - easy and fudgy

Le Cookie: The American classic gets a French twist

How to slice bread: A Paris baker shows the way

Peanut Butter Change-Ups – a softer, sandier, peanuttier cookie

Chestnut or Buckwheat Scones: both delicious, both fun to make

Cozy chestnut soup: a recipe to vanquish the cold

Hot Chocolate: Homemade and so good

Eating Pastry in Paris

Just when I thought I was done with 2021 ...

Epiphany: Playing hide-and-seek with your pastry

The new year's almost here - dream and be bold!