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With enough recipes to share, we'll call it friendsgiving
This is FRIENDSHIP FOOD's season to shine; I hope your tables (and hearts) will, too
Nov 19
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Dorie Greenspan
57
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With enough recipes to share, we'll call it friendsgiving
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18
Making a cookbook recipe for Mads
Your exclusive preview from KITCHEN CAKES is here! #TEAMCAKE
May 30
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Dorie Greenspan
44
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Making a cookbook recipe for Mads
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47
I've got a new project - hint, hint, it's sweet
It's a work in progress / It's dear to my heart / It's something I want to share with you / Think #TEAMCAKE
Mar 13
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Dorie Greenspan
239
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I've got a new project - hint, hint, it's sweet
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158
There’s a mistake in my "Baking with Dorie" pumpkin pie recipe – here’s the right one!
Please spread the word
Oct 26, 2022
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Dorie Greenspan
65
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There’s a mistake in my "Baking with Dorie" pumpkin pie recipe – here’s the right one!
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11
Catching up on Paris before I fly🛫
A birthday surprise and a bunch of sweetness before it's au'revoir again (for now)
Nov 12
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Dorie Greenspan
113
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Catching up on Paris before I fly🛫
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36
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A gob of a chocolate cookie for Valentine's Day
Feb 10
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Dorie Greenspan
177
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A gob of a chocolate cookie for Valentine's Day
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73
Paris snow, cat in a hat + dreams past and future
Jan 24
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Dorie Greenspan
219
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Paris snow, cat in a hat + dreams past and future
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54
April in Paris — from memory
Apr 27, 2023
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Dorie Greenspan
152
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April in Paris — from memory
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46
Bonjour and birthdays from Paris
Nov 11, 2023
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Dorie Greenspan
121
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Bonjour and birthdays from Paris
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44
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A cookbook and a keeper dinner recipe
Everything I've cooked so far in the new book by Emily Weinstein and NYT Cooking
Nov 5
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Dorie Greenspan
81
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A cookbook and a keeper dinner recipe
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19
C is for (more) cookie, that's good enough for me
New books and new recipes from two fave bakers: Edd Kimber and Ben Mims
Oct 29
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Dorie Greenspan
43
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C is for (more) cookie, that's good enough for me
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14
Crisps are crumbles in French and a good time in any language
Whatever you call them, they're an excellent — and excellently messy — food to share with friends. Here's a choose-your-own-adventure recipe for a fruit…
Oct 22
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Dorie Greenspan
63
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Crisps are crumbles in French and a good time in any language
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22
Catching up on Paris markets
And a recipe — or three — for tarte Tatin, too!
Oct 15
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Dorie Greenspan
77
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Catching up on Paris markets
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20
C is for Cookie, the sweet of the season
New books and new recipes from two fave bakers: Jessie Sheehan and Zoë François
Oct 8
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Dorie Greenspan
105
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C is for Cookie, the sweet of the season
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38
The old and new apples of my eye
Made-for-the-season apple recipes, including a brand new one from Paola Velez's just released "Bodega Bakes"
Oct 1
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Dorie Greenspan
70
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The old and new apples of my eye
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18
Calling all flan fans for this Parisian-style recipe
I've been spotting variations in shop windows for the last couple of weeks. Plus, a bonus recipe for a caramel classic.
Sep 24
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Dorie Greenspan
81
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Calling all flan fans for this Parisian-style recipe
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xoxoDorie Newsletter
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